ISBN: 9780785835196

Cheesecake is a classic, hugely popular dessert consisting of a mixture of soft cheese, egg, and sugar on a crust. There are many, many variations, from fruit-flavored cakes to cheesecake… Plus…

Cheesecake is a classic, hugely popular dessert consisting of a mixture of soft cheese, egg, and sugar on a crust. There are many, many variations, from fruit-flavored cakes to cheesecake pops to versions with ricotta, quark, or goat cheese. And there are a variety of techniques for making a cheesecake successfully, including baking in a water bath and not baking at all, that can intimidate home cooks. Try your hand at mouthwatering recipes like:- Maple Macadamia Cheesecake- Goat Cheese Cheesecake with Honey & Lavender- Coffee-Toffee Cheesecake- Hot Chocolate Cheesecake- Mascarpone & Raspberry Cheesecake- Spiced Pumpkin Cheesecake- Even savory flavors like Roasted Tomato with Parmesan CheesecakeCheesecake presents the classic and well-loved cheesecake in a new, adventurous, and modern way, and answers any questions about it that home cooks and bakers- foodies who love delicious classic desserts- might ask. In addition to sharing many variations, author Melanie Underwood teaches all the techniques behind building a range of different styles, and encourages readers to develop their own unique recipes. She also covers options for crusts, cheeses, and batters; baking techniques; how to keep the top from cracking; and the differences among various styles, including New York, Philadelphia, Chicago, Italian, Brazilian, and Japanese. Melanie Underwood, Books, Food and Drink, Baking and Desserts, Cheesecake Books>Food and Drink>Baking and Desserts, Book Sales<

ISBN: 9780785835196

Cheesecake Cheesecake~~Melanie-Underwood Undefined>Undefined>Undefined Hardcover, Motorbooks