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Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - Laura Werlin
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Laura Werlin:
Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - edition reliée, livre de poche

2011, ISBN: 1449401651

[SR: 98878], Hardcover, [EAN: 9781449401658], Bargain Price, Andrews McMeel Publishing, Andrews McMeel Publishing, Book, [PU: Andrews McMeel Publishing], 2011-03-08, Andrews McMeel Publishing, "If, as Werlin avers, "grilled cheese, the movement, has arrived," then Werlin is its obvious leader." --Syndicated columnist Marialia CaltaOooey, gooey ribbons of delectable melted cheese sandwiched between butter-crisped slices of sourdough, wheat, rye, and even focaccia and croissant, combined with favorite foods such as bacon, pequillo peppers, guacamole, seasonal veggies, caramelized onions, pears, herbs, and so much more--what is there not to love about the modern grilled cheese?Inside Grilled Cheese, Please, award-winning cheese expert Laura Werlin presents 50 recipes that elevate the classic grilled cheese sandwich to a culinary center-of-the-plate meal changer through innovative and delicious recipes such as Say Ole (Two Cheeses, Guacamole, Bacon, and a Corn Chip Crust); Brie, Mozzarella, and Sauteed Pears with Blue Cheese Butter; and Cheddar, Chorizo, Apples, and Pickled Onions on Ciabatta. The recipes are divided into seven chapters that are arranged by topics such as Grilled Cheese on the Go, Ethnic-Inspired, Meat and Cheese, and Veggie and Cheese among others. Grilled Cheese, Please features full-color photography, along with sections highlighting the best cooking techniques, melting cheeses, and other "best" grilled cheese insights, as well as a list of restaurants, stands, and mobile trucks across the country where grilled cheese is the focus, not the side dish.Perfectly timed to coincide with National Grilled Cheese Month, Grilled Cheese, Please encourages melted cheese enthusiasts to expand their grilled cheese horizons by enjoying these riffs on the original and in the process become seduced all over again by the velvety goodness found within., 4209, Cheese & Dairy, 4208, Cooking by Ingredient, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 7661762011, Burgers & Sandwiches, 4234, Main Courses & Side Dishes, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books

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Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - Laura Werlin
Livre non disponible
(*)
Laura Werlin:
Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - edition reliée, livre de poche

2011, ISBN: 1449401651

[SR: 98878], Hardcover, [EAN: 9781449401658], Bargain Price, Andrews McMeel Publishing, Andrews McMeel Publishing, Book, [PU: Andrews McMeel Publishing], 2011-03-08, Andrews McMeel Publishing, "If, as Werlin avers, "grilled cheese, the movement, has arrived," then Werlin is its obvious leader." --Syndicated columnist Marialia CaltaOooey, gooey ribbons of delectable melted cheese sandwiched between butter-crisped slices of sourdough, wheat, rye, and even focaccia and croissant, combined with favorite foods such as bacon, pequillo peppers, guacamole, seasonal veggies, caramelized onions, pears, herbs, and so much more--what is there not to love about the modern grilled cheese?Inside Grilled Cheese, Please, award-winning cheese expert Laura Werlin presents 50 recipes that elevate the classic grilled cheese sandwich to a culinary center-of-the-plate meal changer through innovative and delicious recipes such as Say Ole (Two Cheeses, Guacamole, Bacon, and a Corn Chip Crust); Brie, Mozzarella, and Sauteed Pears with Blue Cheese Butter; and Cheddar, Chorizo, Apples, and Pickled Onions on Ciabatta. The recipes are divided into seven chapters that are arranged by topics such as Grilled Cheese on the Go, Ethnic-Inspired, Meat and Cheese, and Veggie and Cheese among others. Grilled Cheese, Please features full-color photography, along with sections highlighting the best cooking techniques, melting cheeses, and other "best" grilled cheese insights, as well as a list of restaurants, stands, and mobile trucks across the country where grilled cheese is the focus, not the side dish.Perfectly timed to coincide with National Grilled Cheese Month, Grilled Cheese, Please encourages melted cheese enthusiasts to expand their grilled cheese horizons by enjoying these riffs on the original and in the process become seduced all over again by the velvety goodness found within., 4209, Cheese & Dairy, 4208, Cooking by Ingredient, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 7661762011, Burgers & Sandwiches, 4234, Main Courses & Side Dishes, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books

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Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - Werlin, Laura / Caruso, Maren
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Werlin, Laura / Caruso, Maren:
Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - livre d'occasion

ISBN: 9781449401658

ID: 10866146

Oooey, gooey ribbons of delectable melted cheese sandwiched between butter-crisped slices of sourdough, wheat, rye, and even focaccia and croissant, combined with favorite foods such as bacon, pequillo peppers, guacamole, seasonal veggies, caramelized onions, pears, herbs, and so much more--what is there not to love about the modern grilled cheese? Inside "Grilled Cheese, Please," award-winning cheese expert Laura Werlin presents 50 recipes that elevate the classic grilled cheese sandwich to a culinary center-of-the-plate meal changer through innovative and delicious recipes such as Say Ole (Two Cheeses, Guacamole, Bacon, and a Corn Chip Crust); Brie, Mozzarella, and Sauteed Pears with Blue Cheese Butter; and Cheddar, Chorizo, Apples, and Pickled Onions on Ciabatta. The recipes are divided into seven chapters that are arranged by topics such as Grilled Cheese on the Go, Ethnic-Inspired, Meat and Cheese, and Veggie and Cheese among others. "Grilled Cheese, Please" features full-color photography, along with sections highlighting the best cooking techniques, melting cheeses, and other "best" grilled cheese insights, as well as a list of restaurants, stands, and mobile trucks across the country where grilled cheese is the focus, not the side dish. Perfectly timed to coincide with National Grilled Cheese Month, "Grilled Cheese, Please" encourages melted cheese enthusiasts to expand their grilled cheese horizons by enjoying these riffs on the original and in the process become seduced all over again by the velvety goodness found within. Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes Werlin, Laura / Caruso, Maren, Andrews McMeel Publishing

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Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - Laura Werlin
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Laura Werlin:
Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - nouveau livre

2011, ISBN: 9781449401658

ID: 125302125

An award-winning cheese expert presents 50 recipes that elevate the classic grilled cheese sandwich to a culinary center-of-the-plate meal changer through innovative and delicious recipes and techniques. Full color. 50 Scrumptiously Cheesy Recipes Bücher > Fremdsprachige Bücher > Englische Bücher > Ratgeber & Freizeit > Kochen & Genießen gebundene Ausgabe 01.03.2011 Buch (fremdspr.), Andrews & Mcmeel, .201

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Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - Laura Werlin
Livre non disponible
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Laura Werlin:
Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes - nouveau livre

ISBN: 9781449401658

ID: 735111561

An award-winning cheese expert presents 50 recipes that elevate the classic grilled cheese sandwich to a culinary center-of-the-plate meal changer through innovative and delicious recipes and techniques. Full color. 50 Scrumptiously Cheesy Recipes Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher>Ratgeber & Freizeit>Kochen & Genießen, Andrews & Mcmeel

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Détails sur le livre
Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes
Auteur:

Werlin, Laura

Titre:

Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes

ISBN:

An award-winning cheese expert presents 50 recipes that elevate the classic grilled cheese sandwich to a culinary center-of-the-plate meal changer through innovative and delicious recipes and techniques. Full color.

Informations détaillées sur le livre - Grilled Cheese, Please!: 50 Scrumptiously Cheesy Recipes


EAN (ISBN-13): 9781449401658
ISBN (ISBN-10): 1449401651
Version reliée
Date de parution: 2011
Editeur: ANDREWS & MCMEEL
158 Pages
Poids: 0,558 kg
Langue: eng/Englisch

Livre dans la base de données depuis 18.03.2011 13:24:51
Livre trouvé récemment le 10.07.2017 20:53:41
ISBN/EAN: 9781449401658

ISBN - Autres types d'écriture:
1-4494-0165-1, 978-1-4494-0165-8


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