ISBN: 9781178313505
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ISBN: 9781178313505
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… Plus…
Mary D B 1864 Chambers:
Principles of Food Preparation; A Manual for Students of Home Economics - Livres de pocheISBN: 9781178313505
Paperback, [PU: Nabu Press], This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant ma… Plus…
ISBN: 9781178313505
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… Plus…
2010, ISBN: 9781178313505
Softcover, Buch, [PU: Nabu Press]
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Informations détaillées sur le livre - Principles Of Food Preparation; A Manual For Students Of Home Economics
EAN (ISBN-13): 9781178313505
Livre de poche
Date de parution: 2010
Editeur: Nabu Press
Livre dans la base de données depuis 2012-03-01T21:27:43+01:00 (Paris)
Page de détail modifiée en dernier sur 2020-12-22T03:53:02+01:00 (Paris)
ISBN/EAN: 9781178313505
ISBN - Autres types d'écriture:
978-1-178-31350-5
Autres types d'écriture et termes associés:
Titre du livre: principles economics
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