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High Blood Pressure: Food, Facts & Recipes - Hunter, Fiona; Jefferson, Angie
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Hunter, Fiona; Jefferson, Angie:
High Blood Pressure: Food, Facts & Recipes - Livres de poche

2005, ISBN: 0600613291, Lieferbar binnen 4-6 Wochen Frais d'envoiVersandkostenfrei innerhalb der BRD

ID: 9780600613299

Internationaler Buchtitel. In englischer Sprache. Verlag: HAMLYN, 128 Seiten, L=228mm, B=163mm, H=11mm, Gew.=331gr, [GR: 24560 - TB/Gesunde Küche/Schlanke Küche], [SW: - Cooking / Wine], Kartoniert/Broschiert, Klappentext: Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious. Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

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High Blood Pressure: Food, Facts & Recipes - Angie Jefferson, Fiona Hunter
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Angie Jefferson, Fiona Hunter:
High Blood Pressure: Food, Facts & Recipes - nouveau livre

ISBN: 9780600613299

Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives...without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it''s simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious. Angie Jefferson, Fiona Hunter, Books, Food and Drink, Healthy Cooking, High Blood Pressure: Food, Facts & Recipes Books>Food and Drink>Healthy Cooking Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

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High Blood Pressure: Food, Facts & Recipes - Hunter, Fiona / Jefferson, Angie
Livre non disponible
(*)
Hunter, Fiona / Jefferson, Angie:
High Blood Pressure: Food, Facts & Recipes - nouveau livre

ISBN: 9780600613299

Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication." High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious. High Blood Pressure: Food, Facts & Recipes Hunter, Fiona / Jefferson, Angie Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

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High Blood Pressure: Food, Facts & Recipes - Jefferson, Angie; Hunter, Fiona
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Jefferson, Angie; Hunter, Fiona:
High Blood Pressure: Food, Facts & Recipes - Livres de poche

ISBN: 9780600613299

ID: 625386376

Hamlyn. PAPERBACK. 0600613291 Cover has very little shelf wear. No spine seams. No remainder mark. Pages are clean and have no markings, no creases and no dog-ears. Trade Paperback. . New., Hamlyn

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High Blood Pressure: Food, Facts & Recipes - Angie Jefferson
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Angie Jefferson:
High Blood Pressure: Food, Facts & Recipes - Livres de poche

ISBN: 9780600613299

ID: 955603372

Hamlyn. Paperback. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. Buy with confidence, excellent customer service!, Hamlyn

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Détails sur le livre
High Blood Pressure: Food, Facts & Recipes

Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

Informations détaillées sur le livre - High Blood Pressure: Food, Facts & Recipes


EAN (ISBN-13): 9780600613299
ISBN (ISBN-10): 0600613291
Livre de poche
Date de parution: 2005
Editeur: HAMLYN
128 Pages
Poids: 0,331 kg
Langue: eng/Englisch

Livre dans la base de données depuis 17.06.2007 14:03:00
Livre trouvé récemment le 16.08.2017 10:11:17
ISBN/EAN: 9780600613299

ISBN - Autres types d'écriture:
0-600-61329-1, 978-0-600-61329-9


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