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Disarray in World Food Markets: A Quantitative Assessment - Rod Tyers, Kym Anderson
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Rod Tyers, Kym Anderson:
Disarray in World Food Markets: A Quantitative Assessment - nouveau livre

ISBN: 9780521172318

ID: 978052117231

Why have agricultural policies become more inward-looking as the world becomes increasingly interdependent economically? Disarray in World Food Markets addresses the nature and causes of this crisis in international trade policy. Its analysis of the effects of these food policies is complemented by a quantitative review of the long term trends in world food markets. The study also extensively examines the reasons why governments choose to implement distortionary policies. These issues have been widely discussed, particularly because of the interest generated by the so-called Uruguay Round of multilateral trade negotiations, held under the auspices of the GATT. Disarray in World Food Markets analyzes some of the elements of the reforms emerging from these trade negotiations and discusses what the likely benefits may be. The model on which the analysis is based has a number of features unique for its time. It incorporates thirty countries and country groups, seven food commodity groups, the dynamic properties of international food markets, the pure protection component of food and agricultural policy, as well as the insulating component of policy. Rod Tyers, Kym Anderson, Books, Business and Finance, Economics, Disarray in World Food Markets: A Quantitative Assessment Books>Business and Finance>Economics, Cambridge University Press

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Disarray in World Food Markets: A Quantitative Assessment - Rod Tyers, Kym Anderson
Livre non disponible
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Rod Tyers, Kym Anderson:
Disarray in World Food Markets: A Quantitative Assessment - nouveau livre

ISBN: 9780521172318

Why have agricultural policies become more inward-looking as the world becomes increasingly interdependent economically? Disarray in World Food Markets addresses the nature and causes of this crisis in international trade policy. Its analysis of the effects of these food policies is complemented by a quantitative review of the long term trends in world food markets. The study also extensively examines the reasons why governments choose to implement distortionary policies. These issues have been widely discussed, particularly because of the interest generated by the so-called Uruguay Round of multilateral trade negotiations, held under the auspices of the GATT. Disarray in World Food Markets analyzes some of the elements of the reforms emerging from these trade negotiations and discusses what the likely benefits may be. The model on which the analysis is based has a number of features unique for its time. It incorporates thirty countries and country groups, seven food commodity groups, the dynamic properties of international food markets, the pure protection component of food and agricultural policy, as well as the insulating component of policy. Rod Tyers, Kym Anderson, Books, Business and Finance, Economics, Disarray in World Food Markets: A Quantitative Assessment Books>Business and Finance>Economics

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Disarray in World Food Markets: A Quantitative Assessment - Rod Tyers, Kym Anderson
Livre non disponible
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Rod Tyers, Kym Anderson:
Disarray in World Food Markets: A Quantitative Assessment - nouveau livre

ISBN: 9780521172318

This book addresses the nature and causes of the crisis in international trade policy with regard to protectionist agricultural policies. Books Books ~~ Business & Economics~~ Economics ~~ General Disarray-in-World-Food-Markets~~Rod-Tyers Cambridge University Press

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Disarray in World Food Markets: A Quantitative Assessment - Rod Tyers#Anderson Kym#Tyers Rod
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Rod Tyers#Anderson Kym#Tyers Rod:
Disarray in World Food Markets: A Quantitative Assessment - nouveau livre

ISBN: 9780521172318

ID: 793897764

This book addresses the nature and causes of the crisis in international trade policy with regard to protectionist agricultural policies. A Quantitative Assessment Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher, Cambridge University Press

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Disarray in World Food Markets: A Quantitative Assessment - Rod, Tyers Kym, Anderson Tyers, Rod
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Rod, Tyers Kym, Anderson Tyers, Rod:
Disarray in World Food Markets: A Quantitative Assessment - Livres de poche

ISBN: 9780521172318

[ED: Taschenbuch], [PU: CAMBRIDGE UNIV PR], Versandfertig in 2-4 Wochen, DE, Neuware, gewerbliches Angebot, offene Rechnung (Vorkasse vorbehalten)

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Détails sur le livre

Informations détaillées sur le livre - Disarray in World Food Markets: A Quantitative Assessment


EAN (ISBN-13): 9780521172318
ISBN (ISBN-10): 0521172314
Livre de poche
Date de parution: 2011
Editeur: CAMBRIDGE UNIV PR
472 Pages
Poids: 0,594 kg
Langue: eng/Englisch

Livre dans la base de données depuis 22.05.2012 21:44:06
Livre trouvé récemment le 31.08.2017 18:58:18
ISBN/EAN: 9780521172318

ISBN - Autres types d'écriture:
0-521-17231-4, 978-0-521-17231-8


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