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Cooking, Eating, Thinking - Deane W. Curtin
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Deane W. Curtin:
Cooking, Eating, Thinking - Livres de poche

ISBN: 0253207045

ID: 10541901839

[EAN: 9780253207043], Neubuch, [PU: Indiana University Press], DEANE W. CURTIN,LISA M. HELDKE,PHILOSOPHY, Philosophy|General, Psychology & Psychiatry|General, Paperback. 416 pages. Dimensions: 9.2in. x 6.2in. x 1.0in.Philosophy has often been criticized for privileging the abstract; this volume attempts to remedy that situation. Focusing on one of the most concrete of human concerns, food, the editors argue for the existence of a philosophy of food. The collection provides various approaches to the subject matter, offering new readings of a number of textsreligious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Platos Phaedo and Verses of Sen-No-Rikyu to Peter Singers Becoming a Vegetarian and Jean-Franois Revels Culture and Cuisine. This reader will have particular appeal for philosophers working in social theory, feminist theory, and environmental ethics, and for those working on alternative approaches to such traditional subject areas as epistemology, aesthetics, and metaphysics. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN.

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Cooking, Eating, Thinking: Transformative Philosophies of Food - Deane W. Curtin, Lisa M. Heldke
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Deane W. Curtin, Lisa M. Heldke:
Cooking, Eating, Thinking: Transformative Philosophies of Food - Livres de poche

ISBN: 0253207045

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[EAN: 9780253207043], Neubuch, [PU: Indiana University Press], Philosophy|General, Psychology & Psychiatry|General, BRAND NEW, Cooking, Eating, Thinking: Transformative Philosophies of Food, Deane W. Curtin, Lisa M. Heldke, Philosophy has often been criticized for privileging the abstract; this volume attempts to remedy that situation. Focusing on one of the most concrete of human concerns, food, the editors argue for the existence of a philosophy of food. The collection provides various approaches to the subject matter, offering new readings of a number of texts - religious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Plato's Phaedo and Verses of Sen-No-Rikyu to Peter Singer's "Becoming a Vegetarian" and Jean-Francois Revel's Culture and Cuisine. This reader will have particular appeal for philosophers working in social theory, feminist theory, and environmental ethics, and for those working on alternative approaches to such traditional subject areas as epistemology, aesthetics, and metaphysics.

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Cooking, Eating, Thinking - nouveau livre

ISBN: 9780253207043

ID: 63e1d949c6191b73f681d814f2afaf55

Transformative Philosophies of Food Philosophy has often been criticized for privileging the abstract; thisvolume attempts to remedy that situation. Focusing on one of the most concrete ofhuman concerns, food, the editors argue for the existence of a philosophy of food.The collection provides various approaches to the subject matter, offering newreadings of a number of texts -- religious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Plato's Phaedoand Verses of Sen-No-Rikyu to Peter Singer's "Becoming a Vegetarian" andJean-Fran ois Revel's Culture and Cuisine. This reader will haveparticular appeal for philosophers working in social theory, feminist theory, andenvironmental ethics, and for those working on alternative approaches to suchtraditional subject areas as epistemology, aesthetics, and metaphysics. Bücher / Fremdsprachige Bücher / Englische Bücher 978-0-253-20704-3, Indiana University Press

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Cooking, Eating, Thinking - Livres de poche

ISBN: 9780253207043

[ED: Taschenbuch], [PU: INDIANA UNIV PR], Philosophy has often been criticized for privileging the abstract thisvolume attempts to remedy that situation. Focusing on one of the most concrete ofhuman concerns, food, the editors argue for the existence of a philosophy of food.The collection provides various approaches to the subject matter, offering newreadings of a number of texts -- religious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Plato's Phaedoand Verses of Sen-No-Rikyu to Peter Singer's "Becoming a Vegetarian" andJean-Fran ois Revel's Culture and Cuisine. This reader will haveparticular appeal for philosophers working in social theory, feminist theory, andenvironmental ethics, and for those working on alternative approaches to suchtraditional subject areas as epistemology, aesthetics, and metaphysics. Versandfertig in über 4 Wochen, Neuware, gewerbliches Angebot

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Cooking, Eating, Thinking - Deane W. Curtin; Lisa M. Heldke
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Deane W. Curtin; Lisa M. Heldke:
Cooking, Eating, Thinking - Livres de poche

1992, ISBN: 9780253207043

ID: 1147661

Softcover, Buch, [PU: Indiana University Press]

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Détails sur le livre
Cooking, Eating, Thinking
Auteur:

Baker-Fletcher, Karen; Curtin, Deanne

Titre:

Cooking, Eating, Thinking

ISBN:

Philosophy has often been criticized for privileging the abstract; thisvolume attempts to remedy that situation. Focusing on one of the most concrete ofhuman concerns, food, the editors argue for the existence of a philosophy of food.The collection provides various approaches to the subject matter, offering newreadings of a number of texts -- religious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Plato's Phaedoand Verses of Sen-No-Rikyu to Peter Singer's "Becoming a Vegetarian" andJean-Fran?ois Revel's Culture and Cuisine. This reader will haveparticular appeal for philosophers working in social theory, feminist theory, andenvironmental ethics, and for those working on alternative approaches to suchtraditional subject areas as epistemology, aesthetics, and metaphysics.

Informations détaillées sur le livre - Cooking, Eating, Thinking


EAN (ISBN-13): 9780253207043
ISBN (ISBN-10): 0253207045
Version reliée
Livre de poche
Date de parution: 1992
Editeur: INDIANA UNIV PR
416 Pages
Poids: 0,581 kg
Langue: eng/Englisch

Livre dans la base de données depuis 05.06.2008 13:23:31
Livre trouvé récemment le 14.04.2017 00:47:07
ISBN/EAN: 9780253207043

ISBN - Autres types d'écriture:
0-253-20704-5, 978-0-253-20704-3


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