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Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook (Paperback) - Connie Sarros
Livre non disponible
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Connie Sarros:
Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook (Paperback) - Livres de poche

2003, ISBN: 0071423753

ID: 20350642655

[EAN: 9780071423755], Neubuch, [PU: McGraw-Hill Education - Europe, United States], Health & Fitness|Diets, Cooking|General, Cooking|Health & Healing|Weight Control, Language: English . Brand New Book ***** Print on Demand *****. Connie Sarros shares a wealth of delicious recipes to enjoy daily, or for entertaining gluten-free, while reducing calories. A collection for those who love to cook and love to eat - Diane Eve Paley, President, and Mary Schluckebier, Executive Director, Celiac Sprue Association/USA, Inc. If you have celiac disease, you need to avoid wheat, rye, and barley gluten and even oats (due to cross-contamination). Or perhaps you have chosen to avoid these for general health reasons. Either way, you know the challenges of a gluten-free diet. It s difficult to eat well, avoid these substances, and maintain a healthy weight. This unique cookbook gives you dozens of wheat-free, gluten-free recipes to keep you healthy and trim. Celiac-disease authority Connie Sarros provides you with the knowledge and the know-how you need to eat safely every day. You ll discover a generous selection of delicious wheat- and gluten-free recipes that are designed to help you eat maintain a healthy, reduced-calorie diet - without sacrificing taste. All ingredients listed in these recipes have been approved by the Celiac Sprue Association, the Gluten Intolerance Group, and the National Center for Diabetes, Digestive, and Kidney Diseases and may be purchased at a regular grocery store. The Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook includes: hints for successful gluten-free cooking; explanations and definitions of terms and ingredients; nutritional breakdowns for each recipe; and, more. Not a weight-loss diet cookbook, the Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook is a life-maintenance book. It s your ticket to better living and better eating.

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The Book Depository, London, United Kingdom [54837791] [Rating: 5 (von 5)]
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Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook (Paperback) - Connie Sarros
Livre non disponible
(*)
Connie Sarros:
Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook (Paperback) - Livres de poche

2003, ISBN: 0071423753

ID: 20350007981

[EAN: 9780071423755], Neubuch, [PU: McGraw-Hill Education - Europe, United States], Health & Fitness|Diets, Cooking|General, Cooking|Health & Healing|Weight Control, Language: English . Brand New Book ***** Print on Demand *****. Connie Sarros shares a wealth of delicious recipes to enjoy daily, or for entertaining gluten-free, while reducing calories. A collection for those who love to cook and love to eat - Diane Eve Paley, President, and Mary Schluckebier, Executive Director, Celiac Sprue Association/USA, Inc. If you have celiac disease, you need to avoid wheat, rye, and barley gluten and even oats (due to cross-contamination). Or perhaps you have chosen to avoid these for general health reasons. Either way, you know the challenges of a gluten-free diet. It s difficult to eat well, avoid these substances, and maintain a healthy weight. This unique cookbook gives you dozens of wheat-free, gluten-free recipes to keep you healthy and trim. Celiac-disease authority Connie Sarros provides you with the knowledge and the know-how you need to eat safely every day. You ll discover a generous selection of delicious wheat- and gluten-free recipes that are designed to help you eat maintain a healthy, reduced-calorie diet - without sacrificing taste. All ingredients listed in these recipes have been approved by the Celiac Sprue Association, the Gluten Intolerance Group, and the National Center for Diabetes, Digestive, and Kidney Diseases and may be purchased at a regular grocery store. The Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook includes: hints for successful gluten-free cooking; explanations and definitions of terms and ingredients; nutritional breakdowns for each recipe; and, more. Not a weight-loss diet cookbook, the Wheat-Free, Gluten-Free, Reduced-Calorie Cookbook is a life-maintenance book. It s your ticket to better living and better eating.

Nouveaux livres Abebooks.de
The Book Depository US, London, United Kingdom [58762574] [Rating: 5 (von 5)]
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Wheat-Free, Gluten-Free Reduced Calorie Cookbook - Connie Sarros
Livre non disponible
(*)
Connie Sarros:
Wheat-Free, Gluten-Free Reduced Calorie Cookbook - Livres de poche

2003, ISBN: 0071423753

[SR: 1277764], Paperback, [EAN: 9780071423755], McGraw-Hill Contemporary, McGraw-Hill Contemporary, Book, [PU: McGraw-Hill Contemporary], McGraw-Hill Contemporary, Paperback. Pub date: December 2003 Pages: 256 Publisher: McGraw-Hill 'Connie Sarros shares a wealth of delicious recipes to enjoy Daily or for entertaining Gluten-free while reducing CALORIES A collection for those WHO love to cook and love to eat '- Diane Eve Paley. President. and Mary Schluckebier. Executive Director. Celiac Sprue AssociationUSA. Inc. If you have celiac disease. you need to avoid wheat. rye. and barley gluten and even oats (due to cross-contamination ). Or perhaps you have chosen to avoid these for general health reasons. Either way. you know the challenges of a gluten-free diet. It's difficult to eat well. avoid these substances. and maintain a healthy weight. This unique cookbook gives you dozens of wheat-free. gluten-free recipes to keep you healthy and trim. Celiac-disease authority Connie Sarros provides you with the knowledge and the know-how you nee..., 1039764, Low Fat, 271143, Diets & Healthy Eating, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271146, Healthy Eating, 271143, Diets & Healthy Eating, 66, Food & Drink, 1025612, Subjects, 266239, Books

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Wheat-Free, Gluten-Free Reduced Calorie Cookbook - Sarros, Connie
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Sarros, Connie:
Wheat-Free, Gluten-Free Reduced Calorie Cookbook - Livres de poche

ISBN: 9780071423755

[ED: Taschenbuch], [PU: MCGRAW HILL BOOK CO], Undiagnosed and untreated, celiac disease can cause significant and unhealthy weight loss. Once diagnosed, however, people often pack on excessive pounds as they learn to eat without wheat and gluten. In this unique cookbook, author and celiac expert Connie Sarros shows readers how they can eliminate wheat and gluten from their diets and still stay fit, healthy, and trim. 256 p. - 226.1 x 149.9 mm Versandfertig in 2-4 Wochen, DE, [SC: 0.00], Neuware, gewerbliches Angebot, offene Rechnung (Vorkasse vorbehalten)

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Wheat-Free, Gluten-Free Reduced Calorie Cookbook - Sarros, Connie / Sarros Connie
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Sarros, Connie / Sarros Connie:
Wheat-Free, Gluten-Free Reduced Calorie Cookbook - livre d'occasion

ISBN: 9780071423755

ID: 253294

Undiagnosed and untreated, celiac disease can cause significant and unhealthy weight loss. Once diagnosed, however, people often pack on excessive pounds as they learn to eat without wheat and gluten. In this unique cookbook, author and celiac expert Connie Sarros shows readers how they can eliminate wheat and gluten from their diets and still stay fit, healthy, and trim. Wheat-Free, Gluten-Free Reduced Calorie Cookbook Sarros, Connie / Sarros Connie, McGraw-Hill

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Détails sur le livre
Wheat-Free, Gluten-Free Reduced Calorie Cookbook

Undiagnosed and untreated, celiac disease can cause significant and unhealthy weight loss. Once diagnosed, however, people often pack on excessive pounds as they learn to eat without wheat and gluten. In this unique cookbook, author and celiac expert Connie Sarros shows readers how they can eliminate wheat and gluten from their diets and still stay fit, healthy, and trim.

Informations détaillées sur le livre - Wheat-Free, Gluten-Free Reduced Calorie Cookbook


EAN (ISBN-13): 9780071423755
ISBN (ISBN-10): 0071423753
Livre de poche
Date de parution: 2003
Editeur: CONTEMPORARY BOOKS INC
256 Pages
Poids: 0,445 kg
Langue: eng/Englisch

Livre dans la base de données depuis 30.11.2007 15:34:19
Livre trouvé récemment le 25.08.2017 23:57:29
ISBN/EAN: 0071423753

ISBN - Autres types d'écriture:
0-07-142375-3, 978-0-07-142375-5


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