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2012, ISBN: 9780393341652
Secrets of Science in the Kitchen, Buch, Softcover, Have you ever wondered why onions make us cry? Do you believe bananas contain more calories as they ripen and get sweeter? This sequel … Plus…
Wolke, Robert L.|Parrish, Marlene:
What Einstein Kept Under His Hat: Secrets of Science in the Kitchen - Livres de poche2012, ISBN: 0393341658
[EAN: 9780393341652], Neubuch, [PU: Norton|W. W. Norton & Company], COOKING WINE ESSAYS & NARRATIVES REFERENCE TECHNOLOGY ENGINEERING FOOD SCIENCE RATGEBER ESSEN TRINKEN, Dieser Artikel i… Plus…
2012
ISBN: 0393341658
[EAN: 9780393341652], Neubuch, [PU: W. W. Norton & Company], nach der Bestellung gedruckt Neuware - Printed after ordering - Providing information that will make readers better shoppers, … Plus…
ISBN: 9780393341652
*What Einstein Kept Under His Hat* - Secrets of Science in the Kitchen / Taschenbuch für 27.49 € / Aus dem Bereich: Bücher, Ratgeber, Essen & Trinken Medien > Bücher nein Buch (kartoniert… Plus…
ISBN: 9780393341652
Livre, [PU: W. W. Norton]
Données bibliographiques du meilleur livre correspondant
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“All you have to do is ask ‘why’ and open to any page. Good luck putting it down.” ―Alton Brown, host of Good Eats and Iron Chef
Have you ever wondered why onions make us cry? Do you believe bananas contain more calories as they ripen and get sweeter? This sequel to the best-selling What Einstein Told His Cook continues Robert L. Wolke’s investigations into the science behind our foods. In response to ongoing questions from readers of his nationally syndicated Washington Post column, “Food 101,” Wolke debunks misconceptions with reliable, commonsense logic. And for exceptionally inquisitive cooks and scientists, he offers “Sidebar Science” features, which dig more deeply into the chemical processes that underlie food and cooking. Above all, What Einstein Kept Under His Hat provides indispensable information that will make reaInformations détaillées sur le livre - What Einstein Kept Under His Hat
EAN (ISBN-13): 9780393341652
ISBN (ISBN-10): 0393341658
Version reliée
Livre de poche
Date de parution: 2012
Editeur: WW Norton & Co
Poids: 0,389 kg
Langue: Englisch
Livre dans la base de données depuis 2007-10-27T14:15:40+02:00 (Paris)
Page de détail modifiée en dernier sur 2023-08-24T17:30:09+02:00 (Paris)
ISBN/EAN: 0393341658
ISBN - Autres types d'écriture:
0-393-34165-8, 978-0-393-34165-2
Autres types d'écriture et termes associés:
Auteur du livre: parrish, robert wolke, parr, roberts, wölk, wölke, simmons, bonnie badenoch, einstein
Titre du livre: what, the new kitchen science, einstein schloss, einstein scloss, einstein from, einstein never used, lie how told, corner boy
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