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1
A treatise on adulterations of food and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, coffee, cream, confectionery, vinegar, mustard, pepper, cheese, olive oil, pickles and other articles employed in domestic economy : and methods of detecting them 1820 [Leather Bound] - Accum, Friedrich Christian, - author
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Accum, Friedrich Christian, - author:

A treatise on adulterations of food and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, coffee, cream, confectionery, vinegar, mustard, pepper, cheese, olive oil, pickles and other articles employed in domestic economy : and methods of detecting them 1820 [Leather Bound] - edition reliée, livre de poche

2023, ISBN: 934d8bfddc6cb9f75fd12c7f8cb33943

Neubuch, 404 Select Your Preferred Color at No Additional Cost! Explore More Options by Clicking on 'More Images' and Notify Us of Your Choice via Email. Presenting an Exquisite Leather-B… Plus…

NEW BOOK. Frais d'envoiVersandkostenfrei. (EUR 0.00) Gyan Books Pvt. Ltd., Delhi, India [54157392] [Rating: 5 (von 5)]
2
A treatise on adulterations of food and culinary poisons exhibiting the fraudulent sophistications of bread beer wine spiritous liquors tea coffee cream confectionery vinegar mustard pepper cheese olive oil pickles and other articles empl 1820 - Friedrich Christian Accum
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Friedrich Christian Accum:

A treatise on adulterations of food and culinary poisons exhibiting the fraudulent sophistications of bread beer wine spiritous liquors tea coffee cream confectionery vinegar mustard pepper cheese olive oil pickles and other articles empl 1820 - Livres de poche

2013, ISBN: 934d8bfddc6cb9f75fd12c7f8cb33943

[EAN: 4444006283566], Neubuch, 273 {Size: 13.34 x 21.59 cms} Lang: - English, Pages 273, Print on Demand. Reprinted in 2013 with the help of original edition published long back [1820]. T… Plus…

NEW BOOK. Frais d'envoiVersandkostenfrei. (EUR 0.00) Gyan Books Pvt. Ltd., Delhi, India [54157392] [Rating: 5 (von 5)]
3
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Accum Frederick:
A Treatise on the Adulterations of Food and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles.. - edition reliée, livre de poche

1820

ISBN: 934d8bfddc6cb9f75fd12c7f8cb33943

London: Longman, Hurst, Rees, Orme, and Brown, 1820. Second Edition. Hardcover (rebound in cloth). Very Good Condition. Neatly rebound in green cloth, some age toning to title, slight s… Plus…

Frais d'envoi EUR 27.59 Pazzo Books
4
A Treatise on the Adulterations of Food and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles. - Accum Frederick
Commander
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Accum Frederick:
A Treatise on the Adulterations of Food and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles. - edition reliée, livre de poche

1820, ISBN: 934d8bfddc6cb9f75fd12c7f8cb33943

D'occasion, très bon état, [SC: 27.77], [PU: Longman, Hurst, Rees, Orme, and Brown, London], COOKING, WINE & DINING; NOISBN, Neatly rebound in green cloth, some age toning to title, sligh… Plus…

NOT NEW BOOK. Frais d'envoi EUR 27.77 Pazzo Books, Boston, MA, U.S.A. [2399006] [Note: 4 (sur 5)]
5
A Treatise on the Adulterations of Food and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles. - Accum Frederick
Commander
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Accum Frederick:
A Treatise on the Adulterations of Food and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles. - edition reliée, livre de poche

1820, ISBN: 934d8bfddc6cb9f75fd12c7f8cb33943

D'occasion, très bon état, [SC: 27.63], [PU: Longman, Hurst, Rees, Orme, and Brown, London], COOKING, WINE & DINING; NOISBN, Neatly rebound in green cloth, some age toning to title, sligh… Plus…

NOT NEW BOOK. Frais d'envoi EUR 27.63 Pazzo Books, Boston, MA, U.S.A. [2399006] [Note: 4 (sur 5)]

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Détails sur le livre
A treatise on adulterations of food and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, coffee, cream, confectionery, vinegar, mustard, pepp

Lang:- eng, Pages 402. Reprinted in 2013 with the help of original edition published long back[1820]. This book is in black & white, Hardcover, sewing binding for longer life with Matt laminated multi-Colour Dust Cover, Printed on high quality Paper, re-sized as per Current standards, professionally processed without changing its contents. As these are old books, there may be some pages which are blur or missing or black spots. If it is multi volume set, then it is only single volume. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. (Customisation is possible). Hope you will like it and give your comments and suggestions.Original Title:- A treatise on adulterations of food and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, coffee, cream, confectionery, vinegar, mustard, pepper, cheese, olive oil, pickles and other articles emplo 1820 [Hardcover] Author:- Accum, Friedrich Christian,

Informations détaillées sur le livre - A treatise on adulterations of food and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, coffee, cream, confectionery, vinegar, mustard, pepp


Version reliée
Livre de poche
Date de parution: 2010
Editeur: Generic

Livre dans la base de données depuis 2014-08-22T20:24:30+02:00 (Paris)
Page de détail modifiée en dernier sur 2024-02-01T18:59:02+01:00 (Paris)


Autres types d'écriture et termes associés:
Auteur du livre: friedrich accum, accum frederick
Titre du livre: olive, accum, treatise adulterations food and culinary poisons, the book bread, food beer, culinary tea, exhibiting culinary


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