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Short Chain Fatty Acids (Falk Symposium) - H.J. Binder; J. Cummings; K. Soergel
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H.J. Binder; J. Cummings; K. Soergel:

Short Chain Fatty Acids (Falk Symposium) - livre d'occasion

1993, ISBN: 0792388496

ID: 6920762

Short chain fatty acids (SFCA) are synthesized by the colonic microflora primarily from non-absorbed carbohydrate; there is also some limited production from non-absorbed protein. In contrast, SFCA are not normally present in the diet. During the past 15 years SFCA have attracted considerable interest in human nutrition, physiology and pathophysiology as a result of the realization that SFCA represent an important mechanism for carbohydrate and calorie conservation and may play a role in various types of colitides and possibly in colonic neoplasia. In addition, SFCA, produced in large amounts by ruminants and other herbivores, have long been the province of veterinary physiologists. This book is based upon the presentations at the 73rd Falk Symposium held in Strasbourg, France, September 8--10, 1993, which brought together researchers and clinicians from five continents. It provides an excellent statement of the present state-of-the-art knowledge of SFCA. basic sciences,biochemistry,biological sciences,clinical,gastroenterology,internal medicine,medical books,medicine,medicine and health sciences,physiology Clinical, Springer

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Short Chain Fatty Acids - Binder, H.J. / Cummings, J. / Soergel, K. (Hgg.)
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Binder, H.J. / Cummings, J. / Soergel, K. (Hgg.):

Short Chain Fatty Acids - edition reliée, livre de poche

ISBN: 9780792388494

[ED: Hardcover], [PU: Springer Netherlands], Short chain fatty acids (SFCA) are synthesized by the colonic microflora primarily from non-absorbed carbohydrate there is also some limited production from non-absorbed protein. In contrast, SFCA are not normally present in the diet. During the past 15 years SFCA have attracted considerable interest in human nutrition, physiology and pathophysiology as a result of the realization that SFCA represent an important mechanism for carbohydrate and calorie conservation and may play a role in various types of colitides and possibly in colonic neoplasia. In addition, SFCA, produced in large amounts by ruminants and other herbivores, have long been the province of veterinary physiologists. This book is based upon the presentations at the 73rd Falk Symposium held in Strasbourg, France, September 8--10, 1993, which brought together researchers and clinicians from five continents. It provides an excellent statement of the present state-of-the-art knowledge of SFCA. xii, 288 S. Versandfertig in 3-5 Tagen, [SC: 0.00], Neuware, gewerbliches Angebot

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Short Chain Fatty Acids - H.J. Binder#J. Cummings#K. Soergel
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Short Chain Fatty Acids - nouveau livre

ISBN: 9780792388494

ID: 7092de36c1da80fc2385b65430603f40

Short Chain Fatty Acids Short chain fatty acids (SFCA) are synthesized by the colonic microflora primarily from non-absorbed carbohydrate; there is also some limited production from non-absorbed protein. In contrast, SFCA are not normally present in the diet. During the past 15 years SFCA have attracted considerable interest in human nutrition, physiology and pathophysiology as a result of the realization that SFCA represent an important mechanism for carbohydrate and calorie conservation and may play a role in various types of colitides and possibly in colonic neoplasia. In addition, SFCA, produced in large amounts by ruminants and other herbivores, have long been the province of veterinary physiologists. This book is based upon the presentations at the 73rd Falk Symposium held in Strasbourg, France, September 8--10, 1993, which brought together researchers and clinicians from five continents. It provides an excellent statement of the present state-of-the-art knowledge of SFCA. Bücher / Fremdsprachige Bücher / Englische Bücher 978-0-7923-8849-4, Springer

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Short Chain Fatty Acids - H.J. Binder#J. Cummings#K. Soergel
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H.J. Binder#J. Cummings#K. Soergel:
Short Chain Fatty Acids - nouveau livre

ISBN: 9780792388494

ID: 730799626

Short chain fatty acids (SFCA) are synthesized by the colonic microflora primarily from non-absorbed carbohydrate; there is also some limited production from non-absorbed protein. In contrast, SFCA are not normally present in the diet. During the past 15 years SFCA have attracted considerable interest in human nutrition, physiology and pathophysiology as a result of the realization that SFCA represent an important mechanism for carbohydrate and calorie conservation and may play a role in various types of colitides and possibly in colonic neoplasia. In addition, SFCA, produced in large amounts by ruminants and other herbivores, have long been the province of veterinary physiologists. This book is based upon the presentations at the 73rd Falk Symposium held in Strasbourg, France, September 8--10, 1993, which brought together researchers and clinicians from five continents. It provides an excellent statement of the present state-of-the-art knowledge of SFCA. Short Chain Fatty Acids Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher, Springer

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Short Chain Fatty Acids - H.J. Binder; J. Cummings; K. Soergel
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H.J. Binder; J. Cummings; K. Soergel:
Short Chain Fatty Acids - nouveau livre

ISBN: 9780792388494

ID: 9780792388494

Medicine & Public Health; Gastroenterology; Medical Biochemistry DSI_D018 Books Book, Springer Science+Business Media

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Détails sur le livre
Short Chain Fatty Acids
Auteur:

H.J. Binder, J. Cummings, K. Soergel

Titre:

Short Chain Fatty Acids

ISBN:

9780792388494

Short chain fatty acids (SFCA) are synthesized by the colonic microflora primarily from non-absorbed carbohydrate; there is also some limited production from non-absorbed protein. In contrast, SFCA are not normally present in the diet. During the past 15 years SFCA have attracted considerable interest in human nutrition, physiology and pathophysiology as a result of the realization that SFCA represent an important mechanism for carbohydrate and calorie conservation and may play a role in various types of colitides and possibly in colonic neoplasia. In addition, SFCA, produced in large amounts by ruminants and other herbivores, have long been the province of veterinary physiologists. This book is based upon the presentations at the 73rd Falk Symposium held in Strasbourg, France, September 8--10, 1993, which brought together researchers and clinicians from five continents. It provides an excellent statement of the present state-of-the-art knowledge of SFCA.

Informations détaillées sur le livre - Short Chain Fatty Acids


EAN (ISBN-13): 9780792388494
ISBN (ISBN-10): 0792388496
Version reliée
Date de parution: 1994
Editeur: Springer-Verlag GmbH
306 Pages
Poids: 0,625 kg
Langue: eng/Englisch

Livre dans la base de données depuis 29.05.2007 19:04:53
Livre trouvé récemment le 01.01.2017 00:32:58
ISBN/EAN: 9780792388494

ISBN - Autres types d'écriture:
0-7923-8849-6, 978-0-7923-8849-4

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