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Radioactivity Transfer in Environment and Food - Fokion K. Vosniakos
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Fokion K. Vosniakos:

Radioactivity Transfer in Environment and Food - edition reliée, livre de poche

2011, ISBN: 9783642287404

ID: 9783642287404

The book deals with various consequences of major nuclear accidents, such as in 1986 in Chernobyl and in 2011 in Fukushima. The public is extremely interested in learning more about the movements and risks posed by radiation in the environment related to food supply and food safety. Radionuclides are found in air, water, soil and even in us not only after nuclear accidents because they occur also in nature. Every day, we ingest and inhale radionuclides in our air and food and the water. This book provides a solid underpinning of the basic physical-chemistry and biogeochemistry of naturally occurring and anthrop radioactivity. The mechanisms of radioactive element transfer in the atmosphere, tropospheric and stratospheric diffusion of radioactivity, environmental contamination from accidents and the impact of atmospheric pollution on the food chain, soil and plants, are analyzed and the analytical methods are illustrated. The question of natural radioactivity concentration in building materials is addressed too. While the book contains many case studies and data for Greece, it is of general value. It contributes to the development of international environmentally safe standards and economically reasonable standard regulations based on justified radiological, social and economical legislation concepts. Radioactivity Transfer in Environment and Food: The book deals with various consequences of major nuclear accidents, such as in 1986 in Chernobyl and in 2011 in Fukushima. The public is extremely interested in learning more about the movements and risks posed by radiation in the environment related to food supply and food safety. Radionuclides are found in air, water, soil and even in us not only after nuclear accidents because they occur also in nature. Every day, we ingest and inhale radionuclides in our air and food and the water. This book provides a solid underpinning of the basic physical-chemistry and biogeochemistry of naturally occurring and anthrop radioactivity. The mechanisms of radioactive element transfer in the atmosphere, tropospheric and stratospheric diffusion of radioactivity, environmental contamination from accidents and the impact of atmospheric pollution on the food chain, soil and plants, are analyzed and the analytical methods are illustrated. The question of natural radioactivity concentration in building materials is addressed too. While the book contains many case studies and data for Greece, it is of general value. It contributes to the development of international environmentally safe standards and economically reasonable standard regulations based on justified radiological, social and economical legislation concepts. Chemie / Analytisch Chemie / Geochemie Geochemie Lebensmittel Ökologie Strahlung - Strahlenschutz ( Strahlen ) Strahlenschutz ( Strahlen - Strahlung ) Strahlen - Strahlung - Strahlenschutz, Springer-Verlag Gmbh

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Radioactivity Transfer in Environment and Food - Fokion K. Vosniakos
Livre non disponible
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Fokion K. Vosniakos:

Radioactivity Transfer in Environment and Food - nouveau livre

2011, ISBN: 9783642287404

[ED: Buch], [PU: Springer-Verlag GmbH], Neuware - The book deals with various consequences of major nuclear accidents, such as in 1986 in Chernobyl and in 2011 in Fukushima. The public is extremely interested in learning more about the movements and risks posed by radiation in the environment related to food supply and food safety. Radionuclides are found in air, water, soil and even in us not only after nuclear accidents because they occur also in nature. Every day, we ingest and inhale radionuclides in our air and food and the water. This book provides a solid underpinning of the basic physical-chemistry and biogeochemistry of naturally occurring and anthrop radioactivity. The mechanisms of radioactive element transfer in the atmosphere, tropospheric and stratospheric diffusion of radioactivity, environmental contamination from accidents and the impact of atmospheric pollution on the food chain, soil and plants, are analyzed and the analytical methods are illustrated. The question of natural radioactivity concentration in building materials is addressed too. While the book contains many case studies and data for Greece, it is of general value. It contributes to the development of international environmentally safe standards and economically reasonable standard regulations based on justified radiological, social and economical legislation concepts., Neuware, gewerbliches Angebot, 244x164x15 mm, [GW: 387g]

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Radioactivity Transfer in Environment and Food - Vosniakos, Fokion K.
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Vosniakos, Fokion K.:
Radioactivity Transfer in Environment and Food - nouveau livre

ISBN: 3642287409

ID: 11732008

Springer-Verlag GmbH, [PU: Springer, Berlin/Heidelberg/New York, NY]

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Radioactivity Transfer in Environment and Food - Fokion K Vosniakos
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Fokion K Vosniakos:
Radioactivity Transfer in Environment and Food - edition reliée, livre de poche

2012, ISBN: 9783642287404

ID: 22631825

[ED: 2012], Hardcover, Buch, [PU: Springer Berlin]

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Radioactivity Transfer in Environment and Food - Fokion K Vosniakos
Livre non disponible
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Fokion K Vosniakos:
Radioactivity Transfer in Environment and Food - edition reliée, livre de poche

2012, ISBN: 9783642287404

ID: 22631825

2012, Hardcover, Buch, [PU: Springer Berlin]

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Détails sur le livre
Radioactivity Transfer in Environment and Food
Auteur:

Fokion K. Vosniakos

Titre:

Radioactivity Transfer in Environment and Food

ISBN:

3642287409

Informations détaillées sur le livre - Radioactivity Transfer in Environment and Food


EAN (ISBN-13): 9783642287404
ISBN (ISBN-10): 3642287409
Version reliée
Date de parution: 2012
Editeur: Springer-Verlag GmbH
148 Pages
Poids: 0,387 kg
Langue: Englisch

Livre dans la base de données depuis 03.08.2008 12:01:26
Livre trouvé récemment le 02.08.2016 09:51:30
ISBN/EAN: 3642287409

ISBN - Autres types d'écriture:
3-642-28740-9, 978-3-642-28740-4

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